BLT Summer Rolls

BLT Summer Rolls are a cool take on the traditional BLT sandwich that are great for summer days. There is crispy bacon, fresh lettuce, and juicy cherry tomatoes inside these rice paper rolls. They are wrapped up and served with a tangy honey mustard dipping sauce.

Ingredients:

• 4 rice paper wrappers
• 8 strips of cooked bacon
• 1 cup lettuce leaves
• 1 cup cherry tomatoes, halved
• 1/2 cup mayonnaise
• 2 tablespoons Dijon mustard
• 1 tablespoon honey
• Salt and pepper to taste

Instructions:

The rice paper wrappers should be soaked in warm water for about 15 to 20 seconds, or until they become soft

Place a wet kitchen towel on a flat surface and put a wet rice paper plan on top of it

In the middle of the wrapper, put two strips of cooked bacon

Put some lettuce leaves on top of the bacon

Put halves of cherry tomatoes on top of the lettuce

Add honey, salt, pepper, and Dijon mustard to a small bowl

Mix them together to make a dipping sauce

Put some of the sauce on top of the fillings

Like a burrito, fold the sides of the rice paper wrapper over the fillings and then roll it up tight

Do the same thing with the rest of the wrappers and fillings

Cut the BLT summer rolls in half diagonally and serve them with the extra dipping sauce