Nutter Butter Forming Shapes

These delectable Nutter Butter Forming Shapes cookies combine classic peanut butter flavors with fun and creative shapes. They are ideal for special occasions or simply as a sweet treat at any time.

Ingredients:

• 1 cup creamy peanut butter
• 1/2 cup granulated sugar
• 1/2 cup brown sugar, packed
• 1 large egg
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• Additional flour for dusting
• Melting chocolate or candy melts for coating

Instructions:

Mix the peanut butter, white sugar, and brown sugar together in a large bowl until the mixture is smooth and well mixed

Add the vanilla extract and egg, and mix until everything is well mixed in

Mix the all-purpose flour, baking powder, and salt together in a different bowl

Mix the dry ingredients into the peanut butter mixture little by little until a dough forms

Cover the dough with plastic wrap and put it in the fridge for at least an hour

Warm the oven up to 350F 175C and put parchment paper on a baking sheet

Spread the dough out on a floured surface until it's about 1/4 inch thick

Cut out the shapes you want from the dough with Nutter Butter shapes

Put the shapes you cut out on the baking sheet that has been prepared

Bake for 10 to 12 minutes, or until the edges are just beginning to turn golden

Let the cookies cool for a few minutes on the baking sheet before moving them to a wire rack to cool all the way

After the cookies have cooled all the way, melt the chocolate or candy melts according to the directions on the package

Cover half or more of each cookie with the melted chocolate if you want to

Let the chocolate set by putting the cookies on parchment paper

Your Nutter Butter Forming Shapes cookies are ready to eat once the chocolate has set