This vegan honey mustard dressing is sweet and sour, and it only takes three ingredients. You can use it on salads, sandwiches, or as a dip for your favorite snacks.
Ingredients:
- 1/4 cup maple syrup
- 1/4 cup Dijon mustard
- 2 tablespoons apple cider vinegar
Instructions:
In a small bowl, whisk together maple syrup, Dijon mustard, and apple cider vinegar until well combined
Adjust sweetness or tanginess to taste by adding more maple syrup or vinegar if desired
Use immediately as a dressing for salads or as a dipping sauce
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